Organic 3" Starts. Good flavor and texture to salad mix. Dark green leaves.
Organic 3" Starts. Abundant Bloomsdale Spinach has a rich, earthy flavor with a mild sweetness and a slight peppery undertone. It is known for its tender, slightly curled leaves that hold a robust taste, making it a bit more flavorful than some milder spinach varieties. When eaten raw, it offers a crisp texture and refreshing bite, while cooking softens its leaves, intensifying the savory, earthy flavor. Its balanced taste makes it a versatile green, perfect for salads, sautéing, soups, and smoothies. Whether raw or cooked, Abundant Bloomsdale spinach delivers a hearty and satisfying spinach flavor.
21" Veggie Bowl with 40 veggies potted ready to eat - Local delivery only - Rich blue-green cabbage-like leaves. Champion collards have a distinct and hearty flavor that sets them apart from other leafy greens. Their taste is characterized by: Earthy and Savory – A deep, rich flavor that intensifies when cooked. Mildly Bitter with a Sweet Finish – The slight bitterness balances out with a subtle sweetness, especially after exposure to frost. Tender Yet Hearty – Unlike some tougher greens, Champion collards soften beautifully when cooked while retaining their structure.
Organic - Sweet, tender leaves, Voted the best-tasting in our taste tests, with white ribs and blue green leaves. White Russian Kale is packed with essential nutrients. It is an excellent source of vitamins A, C, and K, which contribute to immune function, skin health, and strong bones. Additionally, it contains fiber, antioxidants, and minerals like calcium and iron, making it a powerhouse of nutrition that supports overall well-being.
Organic 3" Starts. Siberian Kale is a hardy, nutrient-dense leafy green that thrives in cooler climates, making it a favorite among gardeners and health-conscious eaters. Known for its tender texture and mild, slightly sweet flavor, this variety of kale is an excellent addition to a variety of dishes, from fresh salads to hearty soups.
